Large-Leaf Basil

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Reference: 010

Local Production
Reproducible seeds
Certified Organic
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Discover the classic appeal of Large‑Leaf Basil, celebrated for its generous aromatic leaves and intense flavor. Ideal for making pesto, seasoning pasta, or elevating fresh salads, this versatile basil thrives equally well in containers and in‑ground, making it a kitchen essential.

Data sheet

Sowing in nursery trays

Direct sowing outdoors

Harvest

Germination temperature	20 - 25 °C
Sowing density	5 g/10m²
Latin name	Ocimum basilicum L.
Life cycle	Annual
Edible part	Flower, Leaves
Sowing depth	5 cm, 0
Growing period	60 - 90 days
Spacing	25 x 25 cm
Exposure	Sun or partial shade
Soil type	Rich soil, Humus-rich soil
Ease of cultivation	Easy
Medicinal	Yes
Watering	Regular
Reference	010

More info

Sow basil in a nursery from April in well-drained soil, at a depth of 0.5 cm, in rows spaced 30 cm apart. Maintain a temperature of around 20 °C for rapid germination. Transplant into open ground from mid-May, spacing the plants 30 to 40 cm apart. Basil thrives in full sun and with regular watering for vigorous growth. Harvest the leaves once the plant is well-established, typically around 50–70 days after sowing.

Combinations available

Size : Bag	Available now	2,95 €
Size : 1G	This product is no longer in stock	18,44 €
Size : 2,5G	This product is no longer in stock	5,02 €
Size : 5G	Available now	5,67 €
Size : 10G	Available now	8,30 €
Size : 25G	Available now	11,68 €
Size : 50G	This product is no longer in stock	18,44 €
Size : 100G	Available now	39,03 €
Size : 250G	This product is no longer in stock	63,44 €