Carotte Yellow Belgian

Carotte Yellow Belgian
Carotte Yellow Belgian
  • Carotte Yellow Belgian
  • Carotte Yellow Belgian

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205

Add a twist of originality with Yellow Belgian Carrot, an old Belgian fodder variety featuring a green shoulder. Sweet, hardy, and productive—it’s sure to surprise you and your guests.

Data sheet

Direct sowing outdoors

  • J
  • F
  • M
  • A
  • M
  • J
  • J
  • A
  • S
  • O
  • N
  • D

Harvest

  • J
  • F
  • M
  • A
  • M
  • J
  • J
  • A
  • S
  • O
  • N
  • D
Germination temperature 15 - 20 °C
Sowing density 3 g/10m²
Latin name Daucus carota L.
Life cycle Biennial grown as an annual
Sowing depth 1 cm
Growing period 75 - 240 days
Spacing 5 x 25 cm
Exposure Sun
Soil type Light soil, Well-drained soil
Ease of cultivation Medium
Watering Regular
Reference 205

More info

Sow carrots March through July – or from mid-February under cloche – in light, stone-free soil that was improved the previous autumn with well-rotted compost (fresh manure causes forked roots). Drill seeds 0.5–1 cm (¼ in) deep in rows 20–25 cm (8–10 in) apart, firm gently and water with a fine spray. Once seedlings appear, thin to 3 cm (1¼ in) for baby carrots or 5–6 cm (2–2½ in) for main-crop roots. Keep soil evenly moist but not waterlogged, mulch to prevent crusting, and grow in full sun to enhance sweetness. Harvest 70–120 days after sowing – first baby carrots from June, storage types from October onward.

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