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Guernsey Parsnip
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4,16 € tax incl.
365
Add winter sweetness with Guernsey Parsnip, featuring a short, stocky white root. Its sugar content rises after a light frost, and it can remain in the ground all winter.
Data sheet
Direct sowing outdoors
- J
- F
- M
- A
- M
- J
- J
- A
- S
- O
- N
- D
Harvest
- J
- F
- M
- A
- M
- J
- J
- A
- S
- O
- N
- D
| Germination temperature | 15 - 25°C |
| Sowing density | 2 g/10m² |
| Life cycle | Biennial grown as an annual |
| Sowing depth | 0 |
| Growing period | 110-130 jours |
| Spacing | 0 |
| Exposure | Sun or partial shade |
| Soil type | Rich soil, Humus-rich soil |
| Ease of cultivation | Easy |
| Watering | Moderate |
| Reference | 365 |
More info
Sow directly outdoors from March to June, 1–2 cm deep at 10–15 °C. Space rows 30 cm apart and thin seedlings to 10 cm in deep, humus-rich soil. The root develops once the first leaves appear, and harvest begins in autumn.
Combinations available
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