Persil tubéreux

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172

  • Serre

    Local Production

  • semences

    Reproducible seeds

  • Certification bio

    Certified Organic

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Enjoy Half-Long Root Parsley, a versatile parsley whose aromatic leaves and tender root can both be eaten. It offers a good yield and resists mildew effectively.

Data sheet

Direct sowing outdoors

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Levée 10 à 28 jours
Germination temperature 10 - 20°C
Sowing density 15 g/10m²
Latin name Petroselinum crispum var. tuberosum (Mill.) N
Life cycle Biennial
Sowing depth 0.5 cm
Growing period 100 jours
Exposure Full sun or partial shade
Soil type Humus-rich soil, Rich soil
Ease of cultivation Medium
Medicinal Yes
Watering Regular
Reference 172

More info

Sow March to mid-June, 2–3 cm deep, rows 30 cm apart. Keep soil moist to prevent germ abortion. Thin to 10–15 cm. Leaf picking slows root growth. Harvest in autumn.

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